Hook, Line and Sinker Seafood

All Seafood entrees are served with grilled garlic toast and your choice of two: House Salad, Mashed Potatoes, Baked Potato, French Fries, Coleslaw, Applesauce, Cottage Cheese, Broccoli or Spaghetti.
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions.